Tuesday, March 31, 2009

Adventures in Istanbul...

3/31/09
Warning: Long post ahead, and it's only been one day!
We arrived this morning on the 6:25 am flight. The trip from Almaty to here was…interesting, as usual. First of all, the Almaty Airport is always a special experience…from the luggage scanning machine at the entrance, where they insisted that our large suitcase lay down on its side, which was impossible because of its size, but they wouldn’t believe us until they came around and actually looked at it. Then, they always ask you what is in your suitcase. Um, what do you think is in my suitcase? I’m traveling to another place. What do YOU bring with you when you travel?

Then, 10 feet later, there’s another security checkpoint, in order to get into the check-in area. You must present your passport to the policeman, along with a statement of where you are traveling to. This man decides if it is time for you to check in, which they don’t allow until an hour before your flight is scheduled to leave.

We passed the test and headed to the Turkish Airlines check-in “line.” I say “line” because it may look like a line from afar, but inevitably, someone in front of you is going to decide that a different desk’s line is moving faster, move over there and then decide that it wasn’t and come back and cut in front of you. You might even be lucky enough to have someone come from behind you and try to finagle their way in front of you. You are reminded that you are a nobody. This would drive my mom crazy.

For some reason, it took the check-in lady a significant amount of time to check me in. Who knows what the issue was, but 3 different other workers came over and punched some things into the computer and then shrugged their shoulders. After finally getting my boarding pass, she had not put Huzz and I in seats next to each other, so we had to ask her to do so and reprint the boarding pass.

Then, the Passport Control…oi. The lines were long, especially considering it was 2:15 in the morning. They only had 4 of the 15 or so desks being manned. We very strategically picked which line to stand in, stood there for about 20 minutes and moved up about 5 spots. Then, a security guard came along and decided to close the line, without making everyone move to the new line in the same order, so there was a mad dash for who-can-get-to-the-next-available-person-first. We ran 5 lines over to the left and managed to be second in line, with a clearly drunk man standing next to me, trying to wheedle his way in front of me. Don’t worry, I stood my ground.

Anyway, the rest of the process at the airport went fine. I have to say that Turkish Air has chosen the ugliest interior for their planes. Huzz said the plane was probably only 7 or 8 years old, but the inside made you feel like you were back in the ‘60’s. Turquoise blue seats, pink curtains to divide the first class from economy, and for some odd reason, our row did not have a window. The people across the aisle did, but we did not. Thankfully, we are not claustrophobic people. My only real complaint about the flight was it was so stinkin’ hot. I’ve never been that hot on a plane. I slept, but fitfully, for the six hours. Oh, and the man sitting next to me (I was in the middle seat) must have thought I looked very cuddly. I was relieved to get off in Istanbul.

Our driver from the hotel was there, waiting with a sign after baggage claim and we headed to the Hotel Alp Guesthouse. Since this is a very small boutique hotel, our room wouldn't be ready until around noon and it was about 7:30 am. The guy at the front desk was very friendly and talked to us until about 8 and then invited us up to the terrace to have some breakfast and Turkish tea. Now, this is my kind of breakfast: crusty rolls, cheeses, tomato, cucumber, olive tapenade. Put a little of each of those together, and you have heaven in your mouth. We hung out up there for a couple of hours and I started my book, Water for Elephants (see the picture on the left side of my blog?) and it sucked me right in. I already read four chapters in one day! Anyone read it?


The big orangish building in the back of the picture is the Four Seasons.
The water is just a couple of blocks down the hill. We are on the European side of Istanbul, at the peninsula where the Bosphorus Strait meets the Sea of Marmara. Look it up on a map. You'll be intrigued.


The streets down below. While we were eating, the Turkish National Anthem started playing over loudspeakers, to call the children to school. I think that's cool.
Okay, so then we decided to walk around the area and get our bearings. The streets are so typically European and I love it. Narrow, winding, stone-covered streets. Very charming. Our neighborhood is pretty quiet and is filled with lots of cafes and corner stores. We walk just a few blocks up the hill and it gets busier and this is where the Blue Mosque is.

There are these stone walls everywhere and it baffles me to think about how old they are.

Notice the street is completely made of stones. And notice how narrow the sidewalk is? You really have to watch where you are going! I said this to Huzz today and just after I said it, I managed to have a big, orange construction cone between my legs. What can I say? I'm very graceful.


This is the Hagia Sophia. We haven't been there yet, but just saw it as we were walking.

As you approach the Blue Mosque, there is this wide, beautiful walkway, lined with gardens. Tulips are everywhere, and I love tulips, so it works out for me!

And this is the Blue Mosque. It is humongous. Just after I snapped this picture, we were approached by a guy, who would not stop talking. Huzz and I are very nice people, so we just smiled and nodded and had a conversation with him.
Well, after reassuring us several times that he didn't want any money, he'd just like to show us around a bit, he led us toward the Mosque and gave us lots of information about it.

This is an inner courtyard before you go into the Mosque. I like all the archways.

Did you all know that I love architecture? When I was in high school, I took Drafting for a couple of years and really enjoyed it. I thought I might be an architect. Then, I realized how many Math classes I would have to take in college and decided against it. What if I had stuck with it? I wonder how different my life would be. Weird, huh?

Anyway, we headed to the entrance. You have to take off your shoes outside and put them in a plastic bag. Then, I got a free pamphlet about Muhammed! We headed inside and I won't go into details here because I didn't get to take any pictures because our self-designated tour guide didn't want to leave us alone and talkednonstopaboutthevariousthingsinsidelotsofsymbolismsomuchsymbolism.

After we finished up there, he asked us back to his carpet store for some tea. Ding, ding, ding! You DO want us to buy something! Us Americans, we are smart people.

Now, my teacher friend at school had told me that this is customary and not to feel pressured to buy anything. Every proper store owner will invite you for tea, so just take it! So, we accepted some water. And then they began pulling out the rugs. Rug after rug after rug. Mysteriously, our tour guide left the room, while he left the selling to his cousin. His cousin kept asking me which rug spoke to me. I said none. He said no pressure to buy anything, but clearly, there was so much pressure, you could feel it. I'm sure cousin could sense that Huzz and I were getting more and more uncomfortable and he asked us why we weren't looking him in the eye anymore because he doesn't like it when people don't look him in the eye. Huzz told him we don't like it when we're tricked into going somewhere when we were just enjoying the nice day, walking around. We thanked him for their hospitality and got the heck outta there.

We headed to lunch and discussed what we should have done in that situation. Neither one of us is an abrupt, rude person, but now we feel like if we are approached again, we will have to be really firm that we're not interested in talking to them. I have that fear that we will fill the American stereotype with rudeness, but that is also my need for people to like me. Huzz joked and said that after 9 months of living in the big K, you wouldn't think we'd be so nice anymore!

So, we will have to go back to the Blue Mosque so I can get some pictures because it really is an impressive building. It's very sad that there is so much history and energy put into something that is based on lies, but it's interesting, nonetheless. Oh, and the free pamphlet really cleared up the whole Muhammed thing for me...

After lunch, we were able to get into our hotel room and take a nice, long nap! We went to dinner last night at one of the cafes nearby and had Iskander kebab, soup, and I couldn't resist some Baklava for dessert, which I had to eat alone because of the nuts and Huzz's allergy. We went to bed and slept good. Well, Huzz is still sleeping while I write this.

Since we actually have internet access in our room (as of now), I am going to try to blog each day, rather than doing it all when we get back. So, watch for more updates! I do wish we had asked if anyone wanted to meet us here because I think it would be fun to be here with a few other people. Don't get me wrong ~ we are enjoying each other and having a romantic time, but...

Okay, sorry for the LONG post. No I'm not. You didn't have to read it if you didn't want to! Just kidding.

Monday, March 30, 2009

Gobble, Gobble...

We are leaving late tonight for Turkey! Istanbul, to be exact.

10 days and 9 nights of touring, walking, eating, and relaxing. I can't wait!

I promise I'll take lots of pictures and tell you all about our time when we get back. In the meantime, I probably won't be posting.

Have a great couple of weeks and see ya soon!

Thursday, March 26, 2009

There are some things we're not meant to see again...

On Wednesday, around noon, I started to feel funky.

I went to lunch at 12:30 and managed to eat a little bowl of pasta with marinara sauce and headed back to my classroom. I laid my head on my desk and slept for a few minutes.

At about 2:00, I ran to the restroom and saw my pasta again.

At 3:00, I saw it again.

At 4:30, it made a third appearance. And at this point, I was confused. I hadn't eaten that much! That is when I stopped by my teaching leader's room and told her I wouldn't be at work on Thursday.

I got home around 5:30 and hoped I was done being sick. When things come up out of my body, I feel very sorry for myself. I cry. I had been strong until this point, since I had been at the school.

When Huzz walked in the door, home from English club, I cried. After I assured him I was okay, he went to go play basketball for a couple of hours and I stayed home. I thought there was nothing left in my stomach.

At 7:30, I proved that theory wrong. Huzz got home at 8:20. I laid motionless on the couch for a couple of hours and decided the best thing to do would be to go to bed.

I laid down in bed, Huzz covered me with the blanket and I immediately sat up and grabbed the bowl. Wonderful Huzz stayed next to me and rubbed my back while I heaved uncontrollably for several minutes. When all was over and my head was sweaty, I cried again. Woe was me.

I fell over and went to sleep and woke up suddenly at about 1:45 am and did it all over again. It looks like that was the final kicker, thank goodness.

I thought I was going to die. I was still feeling a little off last night, so I called in sick again for Friday. I think I'm back to normal now, but it's good I'm playing it safe. I am officially on spring break now! Two weeks of bliss. 4 more days until we leave for Istanbul!

Time to start packing!

Tuesday, March 24, 2009

So Confused...

I went to foxnews.com today, just to see what's happening. You'll probably laugh at me, but it looks like Lindsay Lohan is now a lesbian?
What?

I've never been a LiLo fan, mostly due to her ridiculous behavior, immaturity, and inappropriate clothing. The only decent thing she's done with her career was her acting role in The Parent Trap when she was about eight years old. And even that was mediocre, at best. I mean, you can't beat the original, with Haley Mills.


Not only do I feel old, not knowing what these kids are up to these days, but I also am realizing how isolated I am from knowing the news of the rest of the world.

Can't say I'm missing much!

Monday, March 23, 2009

Billie Visit #2...

Sonia, R'iordan, and I went to visit Billie today, since we had the day off from school for Nauryz.
Billie modeled the purple baby booties that I made for her, perfectly!

And the pointy hat, too!

She has changed so much during the last four days, it's unbelievable! She is just beautiful and should be going home with Mommy tomorrow morning.

Happy Nauryz!

Nauryz is the Central Asian New Year holiday. I have been told that this is the biggest holiday of the year.

The flowers above were given to me from one of my students, along with the largest box of Merci chocolates I've seen. I brought the basket of roses home to enjoy, but left the chocolates at school, hidden in a cupboard so that Sonia and I can get our chocolate fix whenever we want while at work. Something tells me the box won't last as long as I think!

I just thought the flowers were so beautiful and there are so many in the basket! I can't even count how many. I just know I've never been given so many in an arrangement before. There must be an odd amount, though, since an even amount means death.

Happy Nauryz, everybody! I love these three day weekends!

Saturday, March 21, 2009

Chicken Bake...

Okay, here's the situation with the Chicken Bake:

It is delicious. If you want something warm and comfy in your tummy, it does the trick.


It has chicken, mushrooms, peas, and creaminess...

I love all these things, so it works out for me.

Chicken Bake

1 lb. chicken, cut into bite-sized pieces

1 onion, diced

1 jar of sliced mushrooms (I have found sliced fresh mushrooms are really good in this)

1 c. frozen peas

1 jar pimientos (we can't get these in the big K, but they're not really important)

2 c. milk

2 chicken bouillion cubes

Flour

Rice

1. Brown the chicken bites in a large saucepan/frying pan with some butter. Once it's nice and brown, remove just the chicken.

2. Add some more butter and the onions and cook till onions are translucent. Add the fresh mushrooms and cook for a few minutes. If you're using the jarred mushrooms, you'll add these later with the peas.

3. Sprinkle a couple of tablespoons of flour over the onions and butter and stir until flour is worked in. Slowly add the milk and chicken bouillion cubes, stirring constantly. Continue to stir until mixture thickens up (until it holds on the back of a spoon).

4. Add the peas and jarred mushrooms and pimientos. Add the chicken back in and cook over low heat until everything is heated through. If you want to make it up to this point ahead of time, you can then put the mixture into a casserole and heat it up later in the oven.

5. Serve over white or brown rice. I like to sprinkle a little soy sauce over the top, too.

I grew up with this dish and still love it. It's so easy and keeps great for leftovers or to freeze. I don't have the recipe here, so I've made it from memory, but it tastes just how Mom used to make it!

Friday, March 20, 2009

Heeeeere's Billie!...

On Thursday evening after work, we went with Matt & Sonia to see Rick, Katy, and baby Billie at the hospital.
We were there about 40 minutes and she was wide awake the whole time, looking around. She got passed around a lot and just went with the flow. She cried once and sounded so cute!
Ooh, Stephen is comfy-cozy!
Proud Mommy and Daddy with their new baby!
Congratulations, Rick & Katy!
She is absolutely beautiful!

Wednesday, March 18, 2009

Baby Update...

Of course, within minutes of posting my last entry, Sonia came and told me she had received a text from Rick that baby Billie had been born!

She was born at 8:50 a.m.

She weighs 3.2 kilos. That's 7.06 pounds!

Don't know how long she is.

Guessing she has dark hair!

Hopefully, we'll get to visit this afternoon.

Spoke Too Soon...

The weather forecast said it was going to be rainy all week ~ typical spring time weather, right?

Last night, I woke up a couple of times, due the noisiness in our bedroom. The rain was so loud on the galvinized overhangs, it sounded like people were running around out there!

When I came out of our apartment building this morning on my way to work, it had just started snowing. Big, huge, wet flakes. Luckily, I was prepared for rain, so I had my umbrella.

Ella, ella...

It is 4 hours later and it has been snowing hard ever since. Still huge, fluffy, wet flakes. I didn't think it would stick because it's so wet, but it has and I think we have about 6 inches! We are talking snowflakes the size of quarters, people. I wish I hadn't forgotten my camera again on the dining room table. I am so forgetful lately!

When I met up with my friends this morning to go to work, I found out that our friend, Katy, went to the hospital this morning because she thought she might be in labor! Very exciting! She was scheduled to have a C-section next Wednesday (been postponed three times, now!) so we're thinking that even if she is having false labor, they might just go ahead and do the C-section. So, we might be going to the hospital after work to visit.

We haven't heard anything yet, so we'll play it by ear. Sooooo excited for Katy and Rick!

Tuesday, March 17, 2009

Jessie Questions...

Which of the many places to eat you mentioned in your blog is your favorite, and why? Will you be bringing home any recipes with you? How is the weather different there? Are there any friendly natives there, or are all the friends you've made from other countries? What will you miss (if anything) when you come back home? - Jessie

My favorite place to eat here.... Well, the choices are very few, but I'm so glad we have been able to find a couple of places to go when you just need a meal out. My ultimate favorite would have to be the Italian place, Borgo Antico, but we don't go there too often because it's way overpriced. However, it is delicious, so when we go, it's money well-spent. The more reasonable-priced Italian place is Pomodoro, which is also so yummy, but not as fancy. The chef is Italian and is so nice. His bean and tuna salad is amazing. That is something I will be trying to recreate back in the US.

As far as recipes to bring home? Not really. I would like to know how to make the Uzbek dish, Lagmon, but I've only had it in restaurants, so I haven't had anyone's homemade version yet. If I do, I'll ask for it. But something tells me, I wouldn't get it from them! I should research and see if I can find a recipe online. The one thing that would probably be difficult to find in the US for the dish is the noodles. You can get them here in the frozen section for very cheap.

The weather: Well, we were told the winter was going to be absolutely horrendous: 6 foot high walls of snow around the city, -30 degree weather for weeks on end, just miserable.

It turns out, we caught the big K during an uncharacteristically warm winter. It really has been a lot like Colorado, minus the ability to have temperatures that rise 40 degrees in one day. We've had a few nice snowfalls of several inches, and the winter temps have been in the 20's-30's. There have been a few days in the teens, but nothing shockingly cold. Spring is definitely arriving now and it's beautiful! It's been rainy this week and should continue to be through the weekend, but I don't mind. By the time we leave at the end of June, it should be pretty warm, around the low 90's. Last July and August, there were several weeks of above 100 days. It was hot, but a dry hot, so still not horrible.

I kind of answered the one about the local vs. ex-pat friends before.

What will I miss when we come back home? I will definitely miss the people we have met. We have made friends with other teachers, people from church, and we knew our friends, Matt & Jonna would be here when we got here. Maybe we'll be able to come back and visit someday and see those people, if they're still here. This place is constantly changing ~ so many people coming and going, even locals will leave the country to go to school. Ex-pats typically stay for maybe a few years and then move on to another assignment. Even if we did stay for the three years that we originally planned, we would probably have to say good-bye to a lot of the people we know now, anyway.

Thankfully, it is not too difficult to stay in touch these days!

Good questions, Jessie!

Last night, I was exhausted after work, so we stayed home and I made chicken bake. Which reminds me, I'm going to tell you how to make that, but I left my camera with a picture of it on the dining room table, so it'll have to wait. Chicken bake is one of the best comfort foods, ever, so I hope you'll try it and love it.

Top O' the Mornin'...

Happy St. Patty's Day!!!


As far as I know, I have absolutely no Irish blood running through my veins. Which means that my parents don't either, obviously. But you know what I'm really missing this year?


Corned beef, red potatoes, and cabbage. And green milk.


Growing up, we had this for dinner every year on the day of St. Patrick. I don't think I loved it when I was little, but I really did love my milk being dyed green. My appreciation for the tradition of this meal grew as I also grew (mostly up). Leftover corned beef makes great sandwiches and is one of the only times I actually like mustard. And the potatoes and cabbage, smothered in butter and salt and pepper...


Seriously, I am salivating.


Maybe we'll have to re-celebrate St. Patty's this summer when we come home. Can you get corned beef at the grocery store in the summer time?


We might go to a nearby Irish pub for some live music tonight with some of the other teachers, but I don't know. Depends on how tired I am, I suppose.


The other reason this is a special day is because it's our 2nd anniversary of our engagement! Last night, Huzz tried to tell me it's been three years.


He's wrong. It was fun reminding him. Ha!

Have I told our engagement story on here before? I can't remember. If not, I should really soon. Maybe I'll get to it tonight.

Until then, enjoy your St. Patty's day! Don't forget to wear green.

the big K life...

What do you like about the big K people? and/or lifestyle of the K's? - Angie

Hmmmm, well, I have come to appreciate a good mullet.

Oh, I'm kidding. But seriously, the big K loves the mullets! There's this really nice girl at our church who has the most major mullet I've ever seen....down to her lower back, shaved underneath, kool-aid red streaks. It's amazing.

Okay, back to the question, with a more serious answer! This is actually a very tough question for me. Probably one of the greatest things I have struggled with during the last 9 months has been the people here. They are extremely frustrating because they do things so differently (in a way that does not logically make sense) but they keep doing it because someone told them to do it that way (Soviet mindset) and they are really stubborn.

Think outside the box? Why?

We experience this constantly at the school because much of the administrative staff are locals and their inefficiency effects the rest of the staff greatly. When we suggest that they change the way they are doing something, they refuse. But we have found that if we keep at it, they finally realize (several months down the road) that the way you are suggesting is much easier and more efficient and they act like it was their idea all along! You have to swallow your pride constantly around here. This is so difficult, coming from a Western background, where speed and efficiency are so important to life function. So, to sum up: everything is a battle.

Obviously, this attitude is not just in the workplace, but spills over to every part of your lifestyle. We are actually floored when we eat at a restaurant and our salad comes out before our main course and when we can actually eat our meals at the same time. What is typical is they bring out whatever is ready, whenever it is ready, regardless of what it is. Many times, I have had soup or salad for dessert. Also, rarely is the food hot. One of the most noticeable inefficiencies we noticed within the first week of being here is that each restaurant has a cashier. This is the only person in the place who has access to a cash register (due to the lack of trust). They are usually locked in a tiny room in the back, so when you ask for the check ("shutt"), it takes about 10 minutes to actually see the check. Then, once you put your money inside, they take it away and it could be a good 20 minutes before you get your change. So, we are usually sitting at the table with no food or drinks left, just waiting. It's even worse if you want to pay with your credit card, so we made the switch to all cash a long time ago. If you want to pay with your credit card, they take your passport with the check, which is a nerve-wracking experience.

You learn to accept things and laugh about it. And learn that leaving a restaurant when you're finished is not a quick and simple task.

Without trying to be rude, or whatever, I'd have to say that the reason I'll never live in an ex-Soviet country again is because I don't have the patience for the above reasons for the lifestyle here. I have learned to accept everything, but I don't like it. It has been one of the most difficult times in my life, mostly because I can't understand the stupidity.

I could go on and on about more examples of the odd lifestyle here, but I won't.

Unless you want me to. I don't want to gripe and complain, but most of the stuff is so funny! But at the same time, it's funny because it's so unbelievable, so then I sound negative.

Obviously, experiencing the life here is something I will never forget. It makes me appreciate life in the US so much more. It puts the little trials in the US to shame.

Monday, March 16, 2009

My Favorite Thing(s)...

My question is: What is your favorite thing about the Big K.? make a list. Your probably going to say grandma you are nuts. Oh well. from the picture the mountains are beautiful, and some food (adventure). Love you!!! - Gramma

That's my Gramma G. She has a blog that shows how talented of a painter she is. Quite the artist! She is so creative and is always making things....paintings, quilts (for ALL of her children, grandchildren and great-grandchildren - that's 30 quilts, people), cooking, sewing, painting pottery (she painted me a set of pasta bowls that I just LOVE), and knitting. I'm sure there are plenty of other things she is creative with, but you get the idea.

Anyway, to Gramma's question...

Gramma, it is hard to say what is my favorite thing about the big K right now. I suppose one day, my favorite things about here will be some things I despised while I was here! I have to say that right now, my favorite thing has to be the people we have met and come to know during our time here. We know mostly ex-pats, but we have come to know a few locals. At first, the local people here come across as extremely rude. Most of the time, I still think they are rude. They don't smile, they push you out of their way, they are very impatient, and they tend to yell at you in Russian to show their disapproval. Then, when you tell them you don't speak Russian and you don't understand, they continue to yell at you in Russian, expecting you to respond. It's very humbling.

But, once you get to know someone and they realize you are trying to learn Russian and you are trying to live in their culture, they are very warm and hospitable and understanding. It just seems to take a long time to win that chance.

I would not say I love the food here, as it is very meat & potatoey, cabbage-ey, horsey-type food. It's not really my cup of tea. This is not what one would call a culinary capital. It's stick-to-your-ribs, survival food that reminds you that these people have lived through some very difficult times and ate what they had to eat. They continue to eat it because it is all they know. Since the cities are becoming more and more westernized, they are being exposed to the strange foods from far away lands, like Italian. And from what I understand, they love them some pizza.

Good question, Gramma!

Tomorrow, I will answer the next question, which I believe was from my Daddy.

Have a good Monday!

Friday, March 13, 2009

4th Worst...

Haha! I just love this. Of course we are living here!

Wednesday, March 11, 2009

What to Write...

I have no idea. Huzz and I are just plugging away. Well, I am mostly plugging away, while Huzz is sleeping in to all hours of the late morning/early afternoon. Granted, he is staying up until about 2:00 am, when the markets close in the US, but still...

I am slaving away at this thing called a job.

Let's see...My friend, Julie, is getting married this weekend, soooooo....

HAPPY WEDDING, JULIE & DAN!!!

What else? My sister dyed her beautiful hair black while on spring break in Florida last week. I totally understand the whole dye-your-hair-while-on-spring-break thing, but I always got carried away with the hi-lighting kit with my cousins and ended up with super-blonde locks.

Sista and I may look and sound alike, but we are very different. In good ways, of course!

Only 1 1/2 more days till the weekend. It could not come soon enough. Seriously.

I am having total writer's block. So, here's what I'm going to do...

It's Question Time. If there's something you're wondering about living in the big K or what's been going on during this past year, ask me! I want to answer questions about here while I'm living it so that when we get back to the US, I'm not racking my brain, trying to remember. Plus, since this is the only version of a scrapbook I'll actually take the time to make, it will be a great way to keep these things documented. You know, for all the generations of my offspring that will read it. Ha!

Ask your question by leaving a comment, and I will answer on this here blog. Isn't that quaint?

My Big K Gal Pals...

On the actual day that is of the woman, which was Sunday, most of the lady teachers from my school got together at this Middle Eastern restaurant, Saffran, for some good grub and socializing.


These are my nice girlfriends, here in the big K. Sonia (from Ireland), Katy (from England, with Billie almost done in the oven), me, and Narita (from Scotland).

I was miserably full by the end of eating my Hommous, Moroccan Bean Soup, and Khachapuri. But it was so delicious.


Then, on Monday, we had the day off of school because Women's Day is a national holiday here. Huzz suggested we go back to this great Korean restaurant for spicy ramen. Good choice, Huzz.

Look at all the food we got! We were only expecting the ramen, but then they brought SEVEN complimentary side dishes. There was plain kimchi, which we didn't touch, cucumber kimchi (yum), onion omelette thingy, seaweed strips, some type of warm, kimchi-tasting thing that was delish, and another kimchi thing that I liked.


And the ramen was sooooo tasty and spicy, I almost died. My ears were burning, it was so hot!

The best part of it all was we got all that food and two liters of cola (I don't want a large Farva, I want a friggin' liter of cola! -- name that movie!) for only 2500 Tenge, which at this day and age comes to about $17.


Can't beat it.


I love Women's Day. New delightfully delicious holiday!

Saturday, March 7, 2009

Woman's Day...

Today is International Women's Day, or as the people here like to call it, "Woman's Day." It makes me laugh a bit.

Apparently, it is a huge holiday here, as we don't have school on Monday because it is a government mandated holiday. Even though it's International Women's Day, it is only recognized as a holiday in a few countries. Seems to be countries that are not known for treating their women so nice in the past.

The more I think about it, I think it is a holiday worth celebrating here (maybe all businesses and governmental buildings closing is a little overkill, but...) because the women here have overcome a lot in the last twenty years or so. I have been surprised at the volume of the woman workforce here. It seems that most women do work and the majority are business-oriented. This is interesting because it also seems that the local men here are quite lazy. Not all of them, mind you. I don't want to get into trouble here. But as a whole, it is quite the opposite of what I thought it might be like.

Anyway, I was bombarded with flowers on Friday from students and parents. The big K-ers love flowers. And you better be careful when you give or receive flowers because and even amount of flowers in your bouquet symbolizes death. Thankfully, I have received only odd amounts of flowers. This is sort of weird to get used to, where in America, they sell flowers by the dozen and half dozen.

Look at these beauties! I love, love, love fresh flowers. But I know nothing about greenery of any type. I do not possess a green thumb of any kind. I get sad when they die. But I do know that I received tulips. Four bouquets, actually.
These yellow tulips are the most unique because I've never seen this kind before, with the frayed-type edges.
But my favorite are these. They're orange with purple tones on the underside of the blooms.
I also got a couple of little gifts: Dior j'adore perfume, which smells amazing, a card that has a bunch of Russian writing it and I have no idea what it says, but it probably says something like, Congratulations on being a woman and being my teacher. May you have happiness bless you all the days of your life. That sounds like a typical big K wish. And I got this book called, God, A Brief History. It actually looks like an interesting book, but it seems like such an odd book to give someone, especially your teacher! Only in the big K...
I will enjoy my Women's Day fully by sleeping in and going to the Korean restaurant for lunch to indulge in some Ramen noodles.
Happy International Women's Day, everybody!

Bulgogi...

Do you know what Bulgogi is?
It is delicious marinated beef and vegetables, Korean style. And it is sooooo delicious. We got to eat some real Bulgogi recently, after purchasing it from a Korean girl at church who was doing some fundraising by selling her mom's Bulgogi. There is a high population of Koreans here in the big K, especially in A-Town, so I felt confident it would be tasty.
Huzz loved it.
Obviously, so did I!
I found a recipe on allrecipes.com for Bulgogi and I haven't made it yet, but I'm planning to this weekend, so I'll let you know how it turns out. Have you ever made Bulgogi? Do you have a nice recipe you'd like to share?

Friday, March 6, 2009

Red Means Cold...

As I have mentioned before, we really like our new apartment. It's homey, it's comfortable, and it's a little quirky.

We have had some issues with the plumbing since we moved in. Nothing too major, but remember the incident with the police, and that whenever we shower, our floor collects considerably large puddles? Also, our kitchen sink faucet was bordering on inoperable. I kept telling Huzz that one day when I'm doing dishes, the handle was going to bust off and slightly cloudy big K water would be spraying everywhere.

Well, since Huzz spends the majority of his time working from home now, he has the time to be available for such things to get fixed. We decided to keep the shower situation on the down low, as we still aren't too keen on having our bathroom ripped apart while we are living here. Because in the big K, a job is rarely actually finished.

Our lovely Landlord, who speaks no English brought a plumber with him, who also spoke fluent Russian only, and they decided that instead of fixing the kitchen faucet, that they would actually replace it. I am still shocked about this! I was fully expecting them to fix the faucet, which would work fine for a few days (more like hours) and then probably bust off, like I had predicted.

Anyway, the new faucet works fantastic! Get this guys, it turns on and off with little effort at all. And, I can regulate the temperature! It brings washing dishes to a whole new level! I know, I know, I'm spoiled. But seriously, you know you're learning something about yourself when you feel spoiled because your kitchen faucet turns hot and cold water on and off. It's the little things.

I just have to keep thinking when I do turn the water on because it is hooked up backwards. Hot is to the right and is color-coded with the blue dial. And now that I think about it, in the three apartments we have lived in here in the big K, all of the kitchen faucets have been hooked up backwards. Is this what happens when you live on the other side of the world? Did Blue switch to meaning Hot?

It will be interesting to see if when we get back to the States, if I am actually used to the hot being to the right!

Thursday, March 5, 2009

No Home...

As I came out of our apartment building this morning, I noticed an abundance of stray dogs. It's like they all came out of hibernation this week. Do stray dogs hibernate? And I got to thinking about it and realized I had heard a lot of barking last night. I continued on my merry way to the bus and when I glanced at the little park to my right, I saw at least 10 stray dogs, running around, fighting and yapping. One little chihuahua-type dog ran right in front of me and looked startled, as chihuahuas tend to do all the time.

All of a sudden, I noticed there was an Australian Sheperd-looking-type dog right behind me, sniffing my bag that was holding my shoes (I was wearing my wellies), water bottle, hard-boiled egg for breakfast, and my actimel that keeps my tummy in check.

I jumped and ran out of the way like a little girl.

I love dogs! I'm not afraid of them, and my theory is the bigger, the better. But I'm scared of stray dogs. They freak me out. They're so scraggly looking and they look like they might have some bloodlines that should be familiar to the common dog-lover, but not quite, and they are scavengers. They're stuck between domesticity and wildness, and they go back and forth without a moment's notice. I was afraid this dog might bite me. And give me rabies.

And then, she just stood there and looked at me all pitiful-like and I think she had been smelling my bag for food. I didn't tell her about my hard-boiled egg.

But I just felt so bad for her. I feel bad for all of these stray dogs. If they didn't freak me out so much and if we lived in a country where there were decent vets and if there was a humane society-type program, then I'd be very tempted to take in a stray, or at least give them to the shelter.

But I'm not. Maybe it has something to do with the dead ones I've seen in parking lots, on the side of the roads, and in the gutters. I dunno...maybe.

Wednesday, March 4, 2009

Wii Breakfast...

I think this video is funny, except for the last 20 seconds...those, I take no responsibility for -- easily could've left it out. But the rest is pretty funny!

Tuesday, March 3, 2009

Yesterday afternoon, I was in the dining hall with my class for "Tea time." Yes, we have tea time. It's all very British. Sometimes, they serve tea to the students, sometimes not. Yesterday, it was hot chocolate, which to me, does not taste like hot chocolate.

Anyway, I was talking to my teammate and I heard smack. I turned around and a girl in my class had her hands up, covering her face and one of my boys was sitting next to her, looking defiant. I asked her what happened and she said he had slapped her across the face. I asked her if she was okay and she said yes, and then he proceeded to defend his horrible act by claiming she was making fun of him. I told him to get his things and he'd be going to the Headmaster.

As I marched him down to the Headmaster, confident that justice would be served, I felt myself get more and more angry. "You never, ever, ever, ever hit a girl! Ever." The Head was in a meeting, but I left the boy outside his office and told the secretary what had happened. On my way back to the dining hall, I came across the acting Deputy Head and asked him if he would take care of the situation. He assured me he would and I once again felt confident that justice would be served: suspension, maybe? I mean, that is what has been announced at assemblies as the consequence for physically touching anyone in the school in such a way.

Guess who is here this morning? That naughty little boy who hit a girl. The way I figure it is if my bosses aren't going to punish him, then I will.

I am so thankful and fortunate that I have never been hit or abused like that from anyone, aside from maybe my brother. And he never actually really hurt me. And I intend on keeping it that way. And I intend on keeping it that way for as many other girls and women as I can. I just feel like if this kid learns at this point that it was no big deal for him to slap this girl, then it could potentially lead him down a very ugly path for his life. And an even uglier path for the girls and women he associates with.

If this was a one-time issue with him, I'd still punish him, but would be more understanding with giving him a warning. However, I have issues with this kid daily. He seems to be one of the most troubled, obnoxious, naughty boys I have ever taught. And he seems to be allowed to do whatever he wants most of the time. He's making me bristle up.

Things will not be so pleasant for this little guy for the next week. I decided he and the girl are not allowed to sit near each other, play together, look at each other, or talk to each other. And I'm going to do it until he cracks and apologizes, since he has yet to actually apologize. He just keeps defending his actions, "But she..."

I'm over it. No more Nice Mrs. Bruce.

Da-da-dummmmm......

Oompa Loompa...

Sorry about my last post. As my title stated, I was losing it. I was in a weak moment and needed to moan about it.

Not that everything's all better. I'll just try not to do that anymore. I don't enjoy listening to people complain about their situation, so I won't do it to you all.

But seriously, have you ever been in a situation where you just felt helpless? I feel this extremely heavy weight on my shoulders and I can't seem to shake it. It is encouraging to know that in 3 months and 14 days, my feet will be on homeland soil again. However, it has also made me impatient. I want to go home now!

Jeez, I sound like Veruca Salt.

And I'm sure that sometimes, Huzz feels like Violet. "Can it, you nit!"

Anyway, I'm really trying to stay focused and keep my head down. My memory verse last week was, "He will be the sure foundation for your times, a rich store of salvation and wisdom and knowledge. The fear of the L_rd is the key to this treasure." Isaiah 33:6

He is my foundation and nothing else can compare to that...even home. He is my home. Does that make sense? It makes sense in my mind, at least.

Everybody hop on over to Hannah and wish her a happy 1st birthday! She's so cute. We got her a stroller for her baby, since she's walking now. I hope she likes it!

Monday, March 2, 2009

I'm Losing It...

Have any of you ever just passionately disliked your job?

Like, hate it?

If you have, or do, help me out. Tell me how you keep on going. Tell me how to get up in the morning, without feeling sick to my stomach. Tell me how to write the term reports that are due next week. Tell me how to have patience with my students. Tell me how to discipline without anger and annoyance and attitude. (The 3 A's - hehe) Tell me how to get through until June 12th. No wait, June 13th. We were just told today that the last day of school is actually on Saturday, June 13th because we have to have the awards ceremony for the students! Silly me, I would've thought that was scheduled for the last day of school on Friday. I mean, that is what every other school does.

So, we have been forbidden to fly out on that Saturday because our attendance is mandatory at this thing. That's not it, though. That evening, there is a "Summer Ball" that we are required to attend with the parents.

Seriously.

It's this junk that keeps me from enjoying any part of being here. I just want to leave...yesterday.

Sunday, March 1, 2009

Gobble, gobble...

In four weeks, we will be staying here:
It's the Hotel Alp, in Istanbul, Turkey!

We will be enjoying our breakfast and leisure time up on that veranda that overlooks the ships coming in.
And we'll eat at places like this:
And this:
Yep, I'm just a little bit excited!